-->
Mrs. Claus' Cookbook - Cranberry Pistachio Sauce

Cranberry Pistachio Sauce

This recipe has not been reviewed. Be the first to rate this recipe!

From the kitchen of SCHRANKS2000

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

Log in to upload a photo

Recipe Details

Total Time:
not specified
Tags: Contains nuts, Dairy‑free, Gluten‑free, Good for parties/potlucks, Quick & easy, Vegan, Vegetarian

Ingredients

1 pound fresh cranberries
1 cup sugar
1 jar (10 ounce) red currant jelly
1 cup orange juice
1/2 cup chopped pistachio nuts

Directions

  1. Mix cranberries, sugar, jelly, and orange juice in 2 quart saucepan.

  2. Heat to boiling, reduce heat and simmer uncovered for 20 minutes.

  3. Skim off any foam that collects on surface.

  4. Remove from heat, stir in nuts.


Reviews

This recipe has not been reviewed. Log in now to rate this recipe.

Other Tasty Treats You Might Enjoy

Northpole.com uses cookies.

This website uses cookies to improve user experience. By continuing to use our website, you consent to all cookies in accordance with our Privacy Policy. Got It.