Mrs. Claus' Cookbook - Dixie Chicken

Dixie Chicken

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From the kitchen of Morgan

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Total Time:
not specified
Tags: Dairy‑free, Good for parties/potlucks


1/2 cup sugar
1/2 cup soy sauce
1 teaspoon ginger
1 teaspoon garlic salt
1 egg
4 boneless chicken breasts, cut into 1 inch cubes
flour for coating
oil for frying


  1. In a bowl, combine sugar, soy sauce, ginger, garlic and egg. Blend thoroughly.

  2. Add the chicken and marinate for an hour.

  3. Coat each piece lightly in flour.

  4. In a large skillet, heat enough oil to fry the chicken.

  5. Fry until golden brown and chicken is cooked through.


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roBert14 says:

delicious, easy.

12/4/2012 5:55:33 PM

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