-->
Mrs. Claus' Cookbook - Charlotte Russe

Charlotte Russe

This recipe has not been reviewed. Be the first to rate this recipe!

From the kitchen of Kimberly Maynard

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

Log in to upload a photo

Recipe Details

Total Time:
not specified
Yields:
Tags:
12 servings
Contains nuts, Good for parties/potlucks, Kid friendly

Ingredients

2 packages of unfilled Lady Fingers
1 pint whipping cream
6 tablespoons sugar
1 capful almond extract
1 large jar of cherries
1 cup chopped pecans

Directions

  1. Beat whipping cream with sugar and almond extract until stiff.

  2. Cut cherries into quarters.

  3. Assemble in large trifle bowl or individual serving dishes.

  4. Layer as follows: layer of lady fingers in bowl, layer of whipped cream, sprinkle with cherries and pecans, pour on a little cherry juice and repeat layers.

  5. Refrigerate for 8 hours. Freeze. Serve frozen.


Reviews

This recipe has not been reviewed. Log in now to rate this recipe.

Other Tasty Treats You Might Enjoy

Northpole.com uses cookies.

This website uses cookies to improve user experience. By continuing to use our website, you consent to all cookies in accordance with our Privacy Policy. Got It.