Mrs. Claus' Cookbook - Pretzel Salad

Pretzel Salad

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From the kitchen of Santina Mullins Hale

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Bake Time:
15 minutes
Tags: Good for parties/potlucks, Kid friendly


3 cups crushed pretzels
1 1/2 sticks margarine
1 large tub Cool Whip
8 ounces cream cheese
1 large box of any flavor Jell-O


  1. Preheat oven to 350 degrees.

  2. Prepare Jell-O as directed, set aside.

  3. Mix crushed pretzels and margarine in large baking dish, press down to form crust.

  4. Bake at 350 degrees for 15 minutes. Let cool.

  5. Pour Jell-O over pretzel crust, refrigerate for 20 minutes.

  6. Mix Cool Whip and cream cheese together until well blended.

  7. Pour over Jell-O.

  8. Garnish with pretzel crumbs, if desired.


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sandiecarney says:

best with cherry strawberry flavored jello and put sliced strawberries in it. YUMMMMM

12/24/2012 1:56:08 PM

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