Mrs. Claus' Cookbook - Fake Brittle

Fake Brittle

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From the kitchen of Judi Giffen

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Bake Time:
10 minutes
Tags: Contains nuts, Good for parties/potlucks, Kid friendly, Travels well


enough club crackers to line a cookie sheet
1/2 cup margarine
1/2 cup butter
3/4 cup sugar
almonds (sliced)


  1. Preheat oven to 350 degrees.

  2. Lay club crackers on a cookie sheet in single layer.

  3. Melt the margarine, butter and sugar - stirring constantly until boiling.

  4. Pour mixture over crackers.

  5. Sprinkle almonds on top.

  6. Bake for 10 minutes.

  7. Cool and cut into pieces.



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