2 Minute Microwave Fudge
From the kitchen of Erica Wilson
This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!
||Tags:||Contains nuts, Good for parties/potlucks, Kid friendly, Quick & easy, Travels well|
1 pound powdered sugar
1/2 cup cocoa
1/4 teaspoon salt
1/4 cup milk
1 tablespoon vanilla extract
1/2 cup (1 stick) butter or margarine
1 cup chopped nuts
Mix all dry ingredients together in a 8x8 inch microwave safe pan (important to use this size pan).
Add milk and vanilla extract.
Place chunk of butter/margarine in center (leave butter whole, do not chop up). Microwave on high for 2 minutes until bottom of dish feels warm.
Stir vigorously and blend in chopped nuts.
Put in mold or whatever and chill for 1 hour.
Note: Use real butter for best results.
Very very very very very very very very gggggooooooooooooodddddddddddddd
12/16/2012 7:15:52 PM
DELICIOUS!!!! sooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo AWESOME!!!!!
12/4/2012 8:41:08 PM
the best EVER!!!!!!!!!!!!!!!
12/1/2012 9:25:21 AM
11/20/2012 6:54:56 AM
11/17/2012 12:29:23 PM
Have used this recipe for years. Best quick fudge recipe there is!!!