Mrs. Claus' Cookbook - Mincemeat Cookies

Mincemeat Cookies

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From the kitchen of Lisa Roberts

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Bake Time:
10-15 minutes
Tags: Contains nuts


3/4 cup shortening
1 1/2 cups sugar
3 eggs
3 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup canned mincemeat
1 cup walnuts


  1. Preheat oven to 350 degrees.

  2. Cream together shortening, sugar and eggs. Add dry ingredients then add mincemeat and nuts.

  3. Drop by rounded teaspoonfuls onto ungreased cookie sheet.

  4. Bake for 10-15 minutes.


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RoseDiamond says:

My 94 year old Grandmother loved these cookies! They have more of a bread-like consistency. I will make them again, especially for my Grandmother, but the could use more pecans in them.

1/6/2015 8:42:10 PM

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