Mrs. Claus' Cookbook - Mini Fruitcakes

Mini Fruitcakes

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From the kitchen of Dora Grimm

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Bake Time:
25-30 minutes
3 dozen
Contains nuts, Travels well


3 eggs, well beaten
1 can (14 ounce) sweetened condensed milk
1 jar (28 ounce) mincemeat
1 cup nuts, chopped
2 cups cornflakes crumbs
1/2 cup regular all-purpose flour
1 teaspoon baking soda
36 candied cherries, halved


  1. Preheat oven to 300 degrees.

  2. Line cupcake pans with paper liners.

  3. In large bowl, combine all ingredients except cherries.

  4. Spoon batter evenly into lined pans.

  5. Top each with a cherry half.

  6. Bake for 25 to 30 minutes.

  7. Cool.


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