Banana Bread
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From the kitchen of Santina Mullins Hale
This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!
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Recipe Details
|
Bake Time: |
55-60
minutes |
Tags: | Contains nuts, Dairy‑free, Good for parties/potlucks, Kid friendly, Travels well |
Ingredients
1/3 cup vegetable oil
1/2 cup mashed ripe bananas
1/2 teaspoon vanilla
3 eggs
2 1/3 cups Bisquick baking mix
1 cup sugar
1/2 cup nuts
Directions
Preheat oven to 350 degrees F.
Grease loaf pan.
Mix ingredients together.
Pour into prepared pan.
Bake for 55-60 minutes.
Reviews
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nick1121111 says:
ok i like it ok
7/8/2014 4:58:48 PM
IFortuna says:
Bisquick is a real life and work saver isn't it? I love this recipe. It makes a very light bread. Thanks for posting!
12/10/2013 10:20:40 PM
mylittleelf says:
It is a wonderful recipe! My kids enjoyed it and it is great when you add some nuts and raisins in too! I highly recommend this.
