Sugar Cream Pie
From the kitchen of catiemiller
My Grandmother makes it for me every year.
|Tags:||Quick & easy|
2 cups milk or half and half
1 stick butter or margarine
1 cup sugar
1/2 cup cornstarch
1 teaspoon vanilla extract
1 baked pie shell
Preheat the oven to 350 degrees F.
Mix the milk, butter, cornstarch and sugar in a hot pan.
Cook until thick and then add the vanilla.
Pour into the pie shell and bake for 10 minutes.
Remove from oven and cool for 10 minutes. You might burn yourself if you don`t wait for it to cool down.
This Resipe is probley the best pie I have ever had.I would so tell you to try it.