Country Turkey Soup
From the kitchen of Suzanne
This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!
eight 1 1/4 cup servings
Dairy‑free, Good for parties/potlucks, Kid friendly
2 cups cubed cooked turkey
2 cups Green Giant frozen mixed vegetables
1/2 cup chopped onion
1 tablespoon chopped fresh parsley
1/2 teaspoon poultry seasoning
1/2 teaspoon dried thyme leaves
9 cups chicken broth
4 ounces (2 cups) uncooked holiday-shaped pasta or medium egg noodles
In Dutch oven or large saucepan, combine all ingredients except pasta.
Bring to a boil.
Add pasta, return to a boil.
Reduce heat to low; simmer 15 minutes, stirring occasionally.