Church Window Cookies
From the kitchen of Jackie & Brianna Prusakowski
This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!
about 3 dozen
Contains nuts, Good for parties/potlucks, Quick & easy
1/2 cup (1 stick) butter or margarine
1 package (6 ounce) chocolate chips
1/2 cup nuts, chopped
1 package mini colored marshmallows 1 package mini colored marshmallows
Melt butter and chocolate chips together. Cool.
Add nuts and marshmallows. Stir until all covered.
Divide mixture into three parts.
Place flaked coconut on a sheet of waxed paper.
Spread chocolate over coconut.
Form in a large roll.
Continue with other two parts.
Chill in refrigerator or freezer overnight.
Unwrap, slice and enjoy!
This is really a candy. It looks really nice on a plate of Christmas cookies. Semi-sweet chocolate loaded with colored marshmallows made into rolls and placed into the refrigerator until hard. You then take the roll out and slice it with a sharp knife. You can roll them in nuts or coconut. When we made them we didn't put nuts into the chocolate because the kids didn't like nuts. They look really pretty on a plate. These are very sweet - enjoy.