Mrs. Claus' Cookbook - Creamy Chocolate Layered Pie

Creamy Chocolate Layered Pie

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From the kitchen of marrone

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Total Time:
not specified
8 servings
Good for parties/potlucks, Kid friendly


4 ounces Philadelphia cream cheese, softened
1 tablespoon milk or half and half
1 tablespoon sugar
1 tub (12 ounce) Cool Whip whipped topping, thawed
1 Keebler Ready Crust chocolate pie crust (6 ounces)
1 1/2 cups cold milk or half and half
2 packages Jell-O chocolate flavor instant pudding & pie filling


  1. Mix cream cheese, 1 Tablespoon of milk and sugar in a large bowl with wire whisk until smooth.

  2. Gently stir in 1 1/2 cups of the whipped topping.

  3. Spread mixture on bottom of crust.

  4. Pour 1 1/2 cups milk into bowl. Add pudding mix. Beat with wire whisk for 1 minute.

  5. Stir in 2 cups of whipped topping.

  6. Spread over cream cheese layer.

  7. Refrigerate for 4 hours or until set.

  8. Garnish with remaining whipped topping.

  9. Store leftover pie in refrigerator.


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Groverlane says:

this is a wonderful recipe i am only 14 and i made it and everyone loved it!thanks for submitting it!

11/22/2012 9:18:15 AM

amirah08 says:

I have been making this since 2007...Everybody loves it, and I always have to make more than one. This is a great recipe for chocolate lovers....

11/22/2012 12:59:05 AM

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