Mrs. Claus' Cookbook - Laura's Thai Fry

Laura's Thai Fry

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From the kitchen of Laura13aston

This is an easy to cook stir fry. I make this all the time at home, and it tastes very good

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Recipe Details

Prep Time:
Cook Time:
Total Time:
5 minutes
10-15 minutes
20 minutes
Tags: Dairy‑free, Fun to make with kids, Quick & easy, Spicy, Vegetarian


Noodles (any of your choice)
Vegetables (chopped carrots, onions, bell peppers, etc.)
Meat (prawns, ham, chopped chicken) – optional
Thai 7 spice or Chinese 5 spice
Soy sauce – optional


  1. Cook your noodles separately. Don’t cook them all the way through as you are adding them later.

  2. While you are cooking the noodles, start cooking the meat/vegetables in a wok.

  3. Now add soy sauce and the noodles to the wok with the vegetables in it. Add the spice of your choice.

  4. Mix it all in the pan.

  5. Serve and enjoy.


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