Old Fashion Pound Cake
Rate this recipe • Read reviews
From the kitchen of
Log in to upload a photo
Recipe Details
|
Bake Time: |
60
minutes |
Yields: Tags: |
12 servings Good for parties/potlucks, Kid friendly, Travels well |
Ingredients
Directions
Reviews
Log in now to rate this recipe.
unicorn2262 says:
I wanted to make this pound cake but it says to add 6oz of chinese noodles in the ingredient section and in the directions section in step 4 it says to add egg yolks one at a time and in step 6 it says to beat egg whites until stiff and 7 to blend into batter.So I am a little confused. Thanks
