Mrs. Claus' Cookbook - Elizabeth's Sugar Cookies

Elizabeth's Sugar Cookies

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From the kitchen of Lizthebiz

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Bake Time:
7-8 minutes
Tags: Fun to make with kids, Good for parties/potlucks, Kid friendly

Ingredients

1 1/2 cups confectioner's sugar
1 cup butter or margarine
1 egg
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar

Directions

  1. When ready to bake, preheat oven to 375 degrees.

  2. Mix sugar and butter. Add the egg and vanilla mixing thoroughly.

  3. In a separate bowl, mix together dry ingredients. Blend into butter mixture.

  4. Refrigerate dough 2 to 3 hours.

  5. Divide dough in half and roll 3/16 inch thick on floured surface.

  6. Cut dough with cookie cutter and sprinkle with sugar.

  7. Place on lightly greased cookie sheet and bake 7 to 8 minutes or until delicately golden.


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