Mrs. Claus' Cookbook - Favorite Cheese Pie

Favorite Cheese Pie

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From the kitchen of Kimberly Maynard

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Bake Time:
35-45 minutes
8 servings
Good for parties/potlucks


2 large packages of cream cheese (16-ounce)
3 eggs
1 cup sugar
2 teaspoons vanilla
1 small carton sour cream
fruit, chocolate or whipped cream are all optional toppings


  1. Preheat oven to 350 degrees.

  2. Grease, or spray with non-stick spray, a 9 inch pie plate.

  3. Soften cream cheese and add 2/3 cups sugar and 1 teaspoon vanilla extract.

  4. Beat in eggs, one at a time. Beat well and pour into prepared pie plate.

  5. Bake 35-45 minutes at 350 degrees.

  6. Mix sour cream, 1/3 cup sugar , and 1 teaspoon vanilla extract together.

  7. Pour this topping over pie while pie is hot.

  8. Refrigerate.

Whipped cream, cut fruit or chocolate may be added as a garnish.


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