Hot Cranberry Tea
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From the kitchen of Roy Bryant
Gives your home a wonderful fragrance for the holidays.
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Recipe Details
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Total Time: |
not specified |
Tags: | Dairy‑free, Gluten‑free, Good for parties/potlucks, Vegan |
Ingredients
1 quart cranberry juice
4 cups hot water
1 can (5 ounce) orange juice, diluted as on can
1 small can lemonade, diluted as on can
3 tablespoons instant tea, or 3 tea bags boiled in the water above
1 package (7.8 ounce) red hots
Directions
Heat in crock pot until red hots (cinnamon candies) melt.
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