Rocky Road
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From the kitchen of Megan McClellan
This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!
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Recipe Details
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Total Time: |
not specified |
Yields: Tags: |
12 bars Contains nuts, Gluten‑free, Good for parties/potlucks, Kid friendly, Travels well |
Ingredients
2 cups semi-sweet chocolate chips
1 cup peanut butter
4 cups miniature marshmallows
1 cup mini M&M's
Directions
Grease 9x9 inch pan.
Heat chocolate chips and peanut butter over low heat in a medium saucepan until chips are completely melted.
Remove from heat and stir in marshmallows and M&M's.
Pour into prepared pan.
Cool in fridge.
Note: Seven year old Megan won a Judges Honorable Mention for this recipe at the Ventura County Fair
Reviews
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Trufflz1 says:
this recepie is the best i love it
12/21/2012 10:16:58 AM
Clare12 says:
Love these
