Becky's Pumpkin Cupcakes

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From the kitchen of Becky Stasik

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Bake Time:

18-23 minutes

Yields:
Tags:

24 cupcakes
Good for parties/potlucks

Ingredients

1 package (18.25 ounce) spice cake mix
1 can (15 ounce) Libby's 100% Pure Pumpkin
3 large eggs
1/3 cup vegetable oil
1/3 cup water
1 container (16 ounce) prepared cream cheese or vanilla frosting
assorted sprinkles

Directions

Preheat oven to 350 degrees.
Paper-line or grease 24 muffin cups.
Blend cake mix, pumpkin, eggs, vegetable oil and water in large mixer bowl until moistened.
Beat medium speed for 2 minutes.
Pour batter into prepared muffin cups, filling 3/4 full.
Bake for 18 to 23 minutes or until wooden pick inserted in center comes out clean.
Cool in pans on wire racks for 10 minutes; remove to wire racks to cool completely.
Spread cupcakes with frosting.