Mrs. Claus' Cookbook - Ham & Potato Bake

Ham & Potato Bake

This recipe has not been reviewed. Be the first to rate this recipe!

From the kitchen of Victonda

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

Log in to upload a photo

Recipe Details

Bake Time:
50-60 minutes
Tags: Good for parties/potlucks, Kid friendly

Ingredients

1 package shredded hash browns, thawed
1 cup cooked ham, chopped
1 cup seasoned croutons
1 can (11 ounce) condensed cheddar cheese soup
4 eggs
1/2 cup milk

Directions

  1. Preheat oven to 350 degrees.

  2. Grease a rectangular baking dish.

  3. Spread hash browns on bottom of dish, sprinkle with ham and croutons.

  4. In medium bowl beat together soup, milk, eggs until blended.

  5. Pour into baking dish.

  6. Bake uncovered for 50 to 60 min. or until top is light brown and center is set.


Reviews

This recipe has not been reviewed. Log in now to rate this recipe.

Other Tasty Treats You Might Enjoy