Frosty Freeze Pie
From the kitchen of Brandi Runnels
This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!
Good for parties/potlucks, Quick & easy
1 package (8 ounce) Philadelphia cream cheese, softened
1 jar (7 ounce) marshmallow cream
1 cup sherbet or ice cream, any flavor
2 cups cool whip, thawed
1 (9 inch) prepared chocolate crumb crust
Combine cream cheese and marshmallow cream mixing at medium speed with electric mixer until well blended.
Add sherbet, mix well. Fold in whipped topping.
Pour into crust; freeze until firm.
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