-->
Mrs. Claus' Cookbook - Reindeer Cookies

Reindeer Cookies

This recipe has not been reviewed. Be the first to rate this recipe!

From the kitchen of Georgina

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

Log in to upload a photo

Recipe Details

Bake Time:
20-30 minutes
Yields:
Tags:
8 biscuits
Fun to make with kids, Kid friendly

Ingredients

4 ounces butter
4 ounces sugar
6 ounces flour
1 tablespoon cocoa powder
8 red sweets
16 chocolate chips
1 reindeer shaped cutter

Directions

  1. Preheat the oven to 180 degrees C.

  2. Grease baking sheets.

  3. Cream together the butter and sugar.

  4. Stir in the flour and cocoa powder.

  5. Roll out dough and cut into reindeer shapes with cutter.

  6. Put two chocolate chips for eyes and put on baking tray

  7. Bake for 20-30 minutes.

  8. Leave to cool and then add the red sweet for a nose.


Eat the biscuits and enjoy!

Reviews

This recipe has not been reviewed. Log in now to rate this recipe.

Other Tasty Treats You Might Enjoy

Northpole.com uses cookies.

This website uses cookies to improve user experience. By continuing to use our website, you consent to all cookies in accordance with our Privacy Policy. Got It.