Orange Frost
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From the kitchen of Tonia Emmons
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Recipe Details
Total Time: |
not specified |
Tags: | Gluten‑free, Good for parties/potlucks, Kid friendly, Quick & easy |
Ingredients
2 (3 ounce) packages orange Jell-O
2 cups boiling water
2 pints orange sherbet
2 cups Cool Whip
Directions
Dissolve Jell-O in boiling water.
Add orange sherbet and cool whip.
Put in refrigerator to chill completely
Easy to make and very good.
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