Crazy Soup (Chicken Meatball Soup)
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From the kitchen of adrianandjen
This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!
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Recipe Details
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Total Time: |
not specified |
Tags: | Good for parties/potlucks |
Ingredients
Meatballs:
1lb ground chicken
2 tablespoons parsley
1 large egg white
1/4 teaspoon salt
3 dashes hot red pepper sauce
2 tablespoons milk
bread crumbs till nice
Soup:
1 box Mrs. Grass's chicken noodle soup
6 cups water
Directions
Add 1-2 carrots, 1/2 box frozen chopped spinach, 1 large can of College Inn chicken broth, reduce heat and let simmer for 1/2 hour on low.
Add uncooked meatballs to soup, boil, be sure to cook meatballs thoroughly.
Cook 1-1/2 cups small pasta separately, add cooked pasta to soup 20 minutes into simmer.
(Optional: 5 minutes before taking off the stove pour 1 uncooked scramble egg slowly over soup and stir).
Reviews
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louloulita123 says:
it still needs a little bit of work
7/1/2013 6:42:31 AM
awers234 says:
Too Good! NEVER TASTED ANYTHING BETTER!
